Luce di Sorrento
LUCE DI SORRENTO - Global Lux Cream
LUCE DI SORRENTO - Global Lux Cream
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LUCE DI SORRENTO - Global Lux Cream
Nourishing, regenerating cream.
Global multisensorial cream combining the LemonLux® complex made of the Sorrento Lemon Essential Oil and the organic Extra Virgin Olive Oil from the Sorrento Peninsula with 5 Biomimetic Peptides, that help visibly reduce the look of wrinkles and expression lines, a high concentration of Niacinamide, Vitamin C and Seawater. The innovative texture and the sweet lemon scent create an intense sensory stimulation, transforming the beauty ritual into a moment of pleasure and deep relaxation.
- Tones down the look of wrinkle and expression lines
- Fast-absorbing to give your skin a radiant glow
- Gives hydration and comfort, throughout the day
How to use: The velvety texture absorbs very quickly, leaving a pleasant sensation of deep hydration and a delicate scent of Lemon. Apply the product in the morning and at night, massaging gently into face, neck and décolleté. To enhance its effectiveness and for a global beauty ritual, we recommend using Global Lux Cream combined with Premium Lux Oil and Perfection Lux Serum.
INGREDIENTS: Aqua, Propanediol, Cetyl alcohol, Hexyl laurate, Isodecyl neopentanoate, Niacinamide, Glyceryl stearate citrate, Butyrospermum parkii butter, *Olea europaea fruit oil, Cetearyl glucoside, Glyceryl caprylate, Oryza sativa starch, Sodium ascorbyl phosphate, Bulbine frutescens leaf juice, Bacillus/soybean/folic acid ferment extract, SH-oligopeptide-1, SH-oligopeptide-2, SH-polypeptide-1, SH-polypeptide-11, SH-polypeptide-9, Cetearyl alcohol, Sorbitan olivate, Tocopherol, Sodium hyaluronate, p-Anisic acid, **Citrus limon peel oil, Xanthan gum, Maris aqua, Levulinic acid, Sodium hydroxide, Sodium levulinate, Glycerin, Limonene, Acetyl glutamine, Lecithin, Citric acid, Beta-sitosterol, Squalene, 1,2-Hexanediol, Butylene glycol, Caprylyl glycol.
*Organic Extra Virgin Olive Oil from Sorrento Peninsula.
**Lemon Essential Oil made from Lemon of Sorrento. Guaranteed minimum weight ratio: 150 gr. whole fruit of PGI Lemon of Sorrento per 50 ml of product.
50 ml
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